Visa, Mastercard, Discover, AMEX
- Casual Fare
- Child Friendly
- Drive Thru
- Sit Down
- Take Out
- Child Friendly
- Outdoor Dining
- Private Dining
TVs, Patio, Bar Seating, Patio Seating, Music and Dance
- Business Casual
Brunch, Breakfast, Lunch, Dinner, Sushi
Happy Hour Tuesday through Saturday from 4:00 pm - 7:00 pm. 1/2 priced sushi from 4:00 - 6:00 pm.
Marie’s Bistro and Barside is a local gem in Blue Mountain Beach on Highway 30A that offers eclectic, international, and seaside inspired menu selections with Cajun, Asian, Greek and Tex-Mex flavors infused into many of the preparations. A few favorite dishes at Marie’s Bistro include the fresh hand-rolled sushi, spring rolls, and blackened grouper with crawfish tails, as well as the soup and salad buffet offered at lunch. You must try Marie’s Spicy Shrimp, the fish taco’s and the key-lime pie. The breakfast quiche of the day is also popular, as is the live music showcased over the weekend.
Located in the heart of Blue Mountain Beach, Marie’s Bistro on 30A serves breakfast, lunch, dinner, and Sunday Champagne Brunch. It has a fantastic happy hour. And don’t forget the drive- thru to order on the spot or for pick-up.
One of the most reasonably priced restaurants in the area on 30A, Marie’s Bistro always serves a daily special, and is the go-to spot for locals and lucky visitors hungry for a taste of the choicest meats, freshest seafood, produce and pastries baked daily. Seating is available inside, and outside on the patio. Marie’s Bistro is also well known for providing a comfortable atmosphere with attention to detail and warm, friendly service.
This delightful family owned eatery is owned operated by Marie and Hanie Nasri and their close-knit staff. Chef Hani Nasri has proudly served the Emerald Coast since 1984, and trained in Paris, Egypt and New York, mastering the art of Mediterranean cuisines before working in Houston, and then settling in Destin to showcase his signature style and fusion of Southern, Cajun and Tex-Mex flavors. Hani says of Marie’s Bistro, ” All of our dishes are made from scratch, creating a truly memorable dining experience with an infusion of passion and creativity. Critics have been raving ever since we opened and our guests are quick to agree”!