Gulf Coast Restaurants

Wine isn’t the only star center stage at South Walton Beaches Wine & Food Festival. Foodies will delight in the delicious dishes harvested from local fields and farms and thoughtfully prepared by local chefs and nationally known food artisans. Every menu item down to the smallest bite has been specially designed to pair with the...
April 8, 2016

Food & Wine Lovers Rejoice: SoWal Wine Fest Expands Its Culinary Village, April 28-May 1

Wine isn’t the only star center stage at South Walton Beaches Wine & Food Festival. Foodies will delight in the delicious dishes harvested from local fields and farms and thoughtfully prepared by local chefs and nationally known food artisans. Every menu item down to the smallest bite has been specially designed to pair with the...
March 1, 2016

Executive Chef Allen Teuton of Jackacuda’s Seafood & Sushi, 30AEats.com & Le Creuset team up March 8 at Silver Sands for a Gulf Grouper Tasting + #Giveaway

(Scroll to the bottom to enter the Le Creuset Giveaway) A native of Destin, Florida, Allen Teuton moved to Atlanta, Georgia, to pursue his passion for a variety of cuisines where he built his culinary portfolio over the last decade. During Teuton’s time as a student of the Culinary Arts and Science at Gulf Coast...
February 6, 2016

Chef Andi Bell from Boshamps Seafood & Oyster House Cooks Cedar Key Littleneck Clams at Le Creuset on Feb. 23rd, 6PM & a Le Creuset 8-quart Stock Pot Giveaway!

(Scroll to the bottom to enter the Le Creuset giveaway) Sweet Cedar Key Littleneck Clams are one of my favorite bivalves to cook, and steaming them is so easy to do. They pop open, so there is no shucking involved, and tossed with pasta or served with ...
November 13, 2015

Thanksgiving In Seaside & Oyster Dressing Recipe

As seen in The Seaside Times Fall in South Walton is a time to celebrate cooler temperatures, less crowded beaches, local cuisine, and to appreciate family and friends during a Thanksgiving week spent in Seaside. For many Americans, the Thanksgiving me...